Gretchen Neuman
VinoVerve Editor
Boy, that sounds ominous, doesn’t it? Never fear, I am not hanging out with mobsters or any nationality… I am drinking wine from Don Sebastiani & Sons. This winery, an independent offshot of the Sebastiani Vineyards and Winery is terroir driven. The wine was poured by Greg Kitchen, the winemaker and Jack Meyer from their marketing department.
The wine poured was from their Crusher line of wines which are grower’s selections. We tasted the 2008 Petite Sirah from Clarksburg.
Don Sebastiani & Sons
P.O. Box 1248
Sonoma, CA 95476
(707) 933-1704
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