local wine stores
My favorite way to discover local wine is through travel. As I drive to conferences or visiting relative, I like to stop by the local winery and taste what they are producing. I love talking to the wine makers and learning about their story. Their passion for wine is always infectious. Currently, I have a problem. Getting away has increasingly become difficult due to family responsibilities (i.e., reining in teens)
My solution? Well the first option is to comb my local wine shops (which may in fact be local grocery stores). Grocery stores? Well, being a foodie type, it makes for easier menu planning. I have found myself doing this on the road as well. In part, because I eat better on the road when I am picking fruit and veg instead of eating fast food, but also because in many states, grocery stores have wine (Yes, I know you don’t New York State – get over yourselves on that matter).
I have picked up great wines in Virginia, Indiana Illinois and Nebraska at grocers or their closely associated liquor stores.
Some standouts? Bloom, a small chain that I found while visiting my 104 year old grandmother and other relatives in Virginia Beach. They have a nice wine section that has got one of the nicest selections of local wines that I have ever seen.
My nationwide? Whole Foods is a great choice. With its dedication to fresh and local ingredients, it makes sense that they would feature local wine. Given their national reach? Local wines extend to regional options extending my non-travelling reach. Lately, I have found Firelands Gewurztraminer from Isle St. George, near Sandusky, OH and from Illinois, Prairie State Winery, Lynfred and Glunz Family all in my local WF.
Surprisingly, in Chicago, I have found that smaller, ethnic groceries are full of local options as well. Maybe this is because they are being supplied by alternative distributors. I am not going to argue the point so long as I can find new and original options. In my neighborhood, I am recommending Foremost liquors which vary from neighborhood to neighborhood as to their options.
These are very pleasant surprise for a local wine lover.
My new way to get local wine? If I can’t get to the wine? I am having it brought to me.
While not all smaller wineries can and do ship, we should take advantage of those that do. How to chose? I am using results for wine competitions. An imperfect system to be sure, but one that is making it easier for a lover of local wine to extend their selections.
What are your favorite regional American wines? Let us know and maybe I will be checking them out soon!
October 10, 2011
I’ve been a bad, bad girl.
I’ve been careless with a wine blog
~ Gretchen with much assistance from Fiona Apple
Yes, I played blog hookie today. Ok, technically not since I am catching up tonight… still. You get the point.
I went kayaking today, having just taken possession of my new kayak late last week.
Today I used it and got something that doubted was possible.
An October sunburn.
I have always wanted to go to Colonial Williamsburg. It calls a nerd like me. During the Bicentennial, we Miller’s got into the Tobin Packing Company car (Dad was a salesman for the company) that looked like a skunk (it was black and white with a Tobin’s decal on the doors) and drove down south… We didn’t stop at Williamsburg because there was an argument about whether we should stop at Kings Dominion. Plus we had already stopped at Mount Vernon.
When I am visiting Nanny and the cousins in Virginia Beach, I don’t get a chance to stop either. They keep me busy catching up. What I really need is to bring the girls with me so that I can use them as an excuse to go. Not that they are interested in Interpretive History. They might have had their fill of that in Salem.
What I was able to do while in Virginia was to make a stop at the grocery store. And there I found a decent selection of local wine (NOT an option at my local Jewel). So I picked up a couple of bottles.
Yesterday, we opened this one. Williamsburg Winery was created in 1985 by the Duffeler family and produced its first wine in 1988. The first wine produced was the Governor’s White. It is a medium-bodied semi-dry wine with grapefruit and Golden Delicious apple flavors (or maybe apple pear, I am undecided). The wine doesn’t list what varietals were blended to create it. But the winery grows Cayuga, Cabernet Franc, Merlot, Petite Verdot, Traminette and Vidal Blanc in their vineyard. Judging from the flavors I would guess that Vidal Blanc was one of the primary grapes used for this wine.
Other wines produced by Williamsburg Winery include:
- James River White
- Plantation Blush
- Susan Constant Red
- Two Shilling Red
- John Adlum Chardonnay
- Andrewes Merlot
- Arundell Cabernet Sauvignon
- Acte 12 Chardonnay
- Burgesses’ Measure Merlot
- Henings Statute Cabernet Sauvignon
- Seyval Blanc
- Merlot Reserve
- Cabernet Sauvignon Reserve
- Gabriel Archer Reserve
- Virginina Trianon (a Cabernet Franc)
- Vintage Reserve Chardonnay
- Late Harvest Vidal
- Blackberry Merlot
- Raspberry Merlot
- Spiced Wine
The wines range in price from $7.50 to $65.00 with the majority of selections in the $9.00 to $16.00 range. WIlliamsburg Winery can be ship to California, Florida, Louisiana, Minnesota, Missouri, New Hampshire, New York, North Carolina, Washington, DC, Texas, Virginia, Alaska, Colorado, Georgia, Wisconsin, Illinois and Ohio.
Williamsburg Winery is NOT in the confines of Colonial Williamsburg but rather a couple of miles outside of the town. Along with the winery, the property is home to a hotel, Wedmore Place and the Gabriel Archer Tavern. It is located at:
5800 Wessex Hundred
Williamsburg, Virginia 23185
This weekend I stopped at a new package store (as the liquor stores are called here in Connecticut). While there is a very large package store quite close to my house, I’ve discovered that there’s great fun to be had in taking the time to scout out the smaller stores in different towns. It’s always an adventure to discover which wines each store carries. They all carry the “standards”: the Lindemans, Woodbridges, Gallos, etc. And every so often you stumble across a deal on a Chateau St. Michelle or a Santa Margharita – something never to be sneezed at.
But Nutmeggers (as CT folks are called) are sophisticated people, and even in the smallest package stores in the smallest towns, you’ll find an interesting selection of wines. Because the stores are smaller, they can be easier to browse – and because they aren’t trying to carry everything, you often stumble across wines you’d overlook in the larger stores.
This past weekend, I stopped at The Cordial Shoppe in Canaan, CT. They have a nice collection of wines, with wines from South Africa being prominently featured in one of the front aisles. I wound up buying several wines that I had either not noticed before, or had been meaning to try, one of which being the 2006 Oracle Shiraz.
This Shiraz lives up to its reputation – it is silky smooth, full-bodied, with a nice balance of fruit (raspberry, I think) and smokiness. The tannins are subtle and it lingers in your mouth. I paired it with chicken last night, which was o.k., but I imagine it will be much better paired with beef or lamb. It’s reasonably priced (under $15 US) and eminently drinkable all year long.Continue Reading »